This recipe is so EASY and it makes the most delicious cookies please give it a go and let me know what you think and mix is up a little by using different chocolate and nuts :) Enjoy....
Ingredients
175g plain flour
½ level tsp baking powder
¼ level tsp salt
125g butter, softened
125g light brown sugar
Few drops of vanilla extract
1 medium egg
115g Chocolate (I have used both ordinary white and milk chocolate in this recipe broken into small pieces)
30g whole hazelnuts, halved.
1.Set the oven to 190°C or gas mark 5.
2.Put all the ingredients into a bowl and beat together to mix. I used a stand alone mixer and it was great to place all of the ingredients together and just mix until combined.
3. Spoon level tablespoons of the mixture on to greased baking sheets, spacing them a little apart, to allow room for spreading while in the oven - you will need to bake in separate batches.
4.Bake in the oven for 12-15 mins or until golden brown. Loosen each cookie lightly with a palette knife, but leave them on baking sheets to cool. Transfer them to a wire rack to cool completely.
I have baked these cookies a few times now and they are becoming a big favourite of mine because they are so quick and easy to do - I have attached a picture of the milk chocolate and hazlenut cookies I baked last weekend for a weekend away.....
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